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Business

19 September, 2024

Quick bites on club’s menu

SOMETHING delicious is on offer with the arrival of a new snack menu to the Tin Shed for those who feel peckish outside of the lunch and dinner hours.

By Isabella Guzman Gonzalez

A new snack menu is now available at the Tin Shed from 3-5pm. Picture: Supplied
A new snack menu is now available at the Tin Shed from 3-5pm. Picture: Supplied

The Tin Shed has introduced a decadent snack menu designed for those eager to grab a bite during the hours when most kitchens are closed. So from 3-5pm the Tin Shed has got you covered with a range of delicious tapas that will keep you occupied until dinner time rolls in. 

The new snack menu includes Thai glazed pork belly, calamari strips with siracha mayo, arancini balls with garlic aioli, croc tacos with avo, salsa and coriander and sweet potato chips.

Tin Shed’s general manager Kyle Livingston said the new snack menu was a hit with locals.

“This was a target in our area that showed a potential gap in the market,” he said.

“After some investigating, we noticed that many places closed between lunch and dinner and that people were left with little option in the 3-5pm time range.

“We’ve had good feedback, but I think the biggest feedback is the sheer volume of customers taking advantage of this option. We have had most afternoons with more than half of our venue indulging in the snack menu varieties.

“We have had positive feedback from customers about our new items and some customers who even come in early to get a table for dinner service have appreciated the smaller plates that they can enjoy while waiting for 5.30pm to roll around.

“This new snack menu means we are closer than ever to creating a whole day dining option. 

“Hopefully, if we are able to extend in the future, then this can become a reality. We have also kept in line with our value for money food options by ensuring all tapas items are only $10 a piece so you can enjoy a few small plates without breaking the bank.”

Locals and loyal customers can still enjoy the Tin Shed favourites during the snack menu, such as – 350g bucket of prawns, fish and chips; oysters; and croc spring rolls. 

For bookings visit their website via 

https://bit.ly/3XgCUaV or call 07 4099 5553.

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